Author Archives: Teri Williams

A Few Fast Facts About OPALCO’s Broadband Initiative

Teri WilliamsBy Teri Williams

You may have noticed that Orcas Power and Light Company has released its plan to deliver broadband and phone services to 90 percent of San Juan County. This is exciting and I applaud OPALCO for its efforts to bring San Juan County into the 21st Century.

OPALCO is studying how greater access to broadband (high-speed internet) would benefit members. Here are a few fast facts:

OPALCO Broadband Coverage Map

This map is a preliminary snap-shot of potential broadband coverage based on a radio frequency study. Field studies are underway to test and confirm coverage, determine pole locations and actual system design.

#1: OPALCO’s proposal is to build a fiber and wireless infrastructure to bring connectivity for our electrical system, public safety, broadband and the potential of better cell phone coverage.

#2: For a total of $90 per month – about what you’re paying now to CenturyLink – you would get:

  • Reliable fast internet (10M minimum rural, 50M+ in towns) with capability for the future
  • Unlimited use long distance national phone using your current phone number and phone
  • Wifi access in population centers, on the interisland ferries and at ferry landings

#3: The cost to build this infrastructure is $34 million – to be paid for through a low-interest loan with USDA Rural Utility Service. All coop members (each household or business) will be asked to pay $15/month (included in the $90/month total) to support the infrastructure capital expense. The remaining $75/month is a subscriber fee charged to those who want broadband services.

#4: To make the project work financially, at least half of OPALCO’s members must pre-subscribe for broadband services with a $90 refundable deposit. There will be a form on the  OPALCO website for members to indicate their support of (or their opposition to)  the project. OPALCO has  begun a lengthy member engagement effort to explain the plan, hear from members and measure their commitment to the project.

#5: For members who would struggle to pay the additional $15 cooperative infrastructure fee, OPALCO is creating a PAL Program – a Shared Infrastructure fund. In addition, members will be given a chance to opt out of the $15 fee if they respectfully refuse. There will be a true-up policy if those members later want to opt back in.

#6: This infrastructure is a long-term investment in the future health and sustainability of our communities. The system is a solution for key quality of life issues including public safety, education, electric system upgrades, telemedicine and economic development.

To learn more, click here: OPALCO Broadband Initiative.

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Prune Alley Gets a Facelift!

Teri WilliamsBy Teri Williams

It all started when Rachel Dietzman, County Engineer, indicated the Public Works Department will not be paving Prune Alley (which really needs it) until the County can design and install some pedestrian features.

Rachel attended an Eastsound Planning Review Committee (EPRC) meeting to discuss how EPRC could help facilitate working with the community and develop a plan. As an EPRC member, I watched the events unfold.

prune alley

Prune Alley – ready for a facelift!

Fred Klein, EPRC member, desired to take a whack at it and did a fantastic job, using the Streetscape Plan for Eastsound as a base. Fred’s proposed changes and additions encompassed all issues Public Works has with Prune Alley. Public Works wholeheartedly endorsed Fred’s plan and will use it for the Prune Alley Complete Streets design.

Grant Application

Public Works applied for some $600k to construct a “complete street” including share rows (bicycle and auto shared lanes like they have in Seattle). If Public Works is successful obtaining the grant, the County will be required to complete the design in 2013.

However, if Public Works is unsuccessful in obtaining the construction grant, they will still use Fred’s design to install some pedestrian features with a goal to fully implement the entire plan over the course of a few years.

EPRC’s goal was to create a design which will transform the streetscape of Prune Alley from its current state of being an undifferentiated-50-foot-wide-swath-of-chip-seal-and-gravel into the intimate, pedestrian-friendly, varied streetscape with curbs, sidewalks, and landscaping features exemplified by Main Street and North Beach Road.

Cooperative Community Spirit

EPRC met with property owners to determine how their concerns can be met using the optimal elements of the streetscape standards in the Eastsound Village Plan; these include several options for on-street parking (or no parking), a big concern for businesses. A cooperative community spirit resulted in a plan which is 100% supported by the landowners.

Next, EPRC will take the Prune Alley plan to the utility service providers later this month.

Come to one of our meetings – EPRC meets the first Thursday of each month at the Eastsound Fire Hall. Meetings are open to the public.

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A Thanksgiving Treat

Teri Williams, T Williams RealtyBy Teri Williams

Here’s a wonderful recipe I’m preparing for friends and family this Thanksgiving on Orcas Island. It’ll keep them all happy while I’m getting dinner ready! Even if you’re not here with us, you can treat your guests to this delicious appetizer of butternut squash, cranberries and cheddar cheese. You can be sure they will thank you! Happy Thanksgiving everyone!

Butternut Squash, Cranberry and Cheddar Wontons

Butternut Squash1 small butternut squash
½ tsp ground cinnamon
½ tsp grated nutmeg
Salt and pepper to taste
1 cup extra sharp or Habanero cheddar, grated
1 cup fresh cranberries, coarsely chopped
24 wontons
1 quart vegetable oil, for frying
Preheat oven to  350F

Cut squash in half and remove seeds, sprinkle with cinnamon, nutmeg, salt and pepper. Place cut side up in baking dish. Add 2 cups of water and cover tightly with foil. Bake for 45 minutes, or until tender.

Scoop out ¾ cup of flesh into mixing bowl. Stir in cheese and cranberries, salt and pepper to taste.

Butternut Squash, Cranberry and Cheddar WontonsArrange wonton skins on work surface. Place a ½ tablespoon scoop of filling in the center of each. Brush two edges with water, fold in half to make a triangle and press to seal.

In heavy sauce pan or deep fryer, heat oil to 350F, and fry wontons in batches until golden brown. Watch carefully: they can burn easily.

Remove from oil and transfer to paper towels to drain. Serve warm with Sesame Cranberry Dipping Sauce.

Sesame Cranberry Dipping Sauce

½ cup jellied cranberry sauce
1 Tbsp toasted sesame oil
1 Tbsp soy sauce
1 Tbsp maple syrup
1 tsp sesame seeds

Stir together all ingredients.

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A Recipe for Island Business Success

By Teri Williams

Start with a dream, an independent spirit, creative thinking and a big helping of plain, old-fashioned hard work. You, too, can build an island business that sparks commerce and creates our own jobs.

We do not give up easily. We keep at it, talking to the “old timers” and running ideas past our buddies. Don’t get me wrong, we need jobs here on Orcas and many have left searching for work. The lack of work here is a first in the 24 years I have lived on Orcas, and it feels heavy in my heart.

I want to share a few stories about those who stayed.

Teri-Williams-and-friends-at-Buck-Bay-Shellfish-FarmBuck Bay Shellfish Farm

If you want some good seafood and ambiance, head to Buck Bay. I went out on sunny day in August. Toni was hard at work overseeing the vegetables out of the large garden, counting live crab and making sure her sidekick, Mark, had the kings on ice. Toni already had the wine chilled, crab on ice and the BBQ ready for the fish. We sat and enjoyed the food, laughed about old times (she was the building inspector on Orcas) and enjoyed a seafood feast I will never forget.

clams and oysters at Buck Bay Shellfish FarmAt Buck Bay, you can purchase live or cooked crab, oysters and clams as well as king or sockeye. Mark and Toni have worked really hard to make something out of the legacy Mark’s grandparents started in Buck Bay back in the day. They sell to locals and tourists who are lucky enough to head to Olga, and they also sell to many of the local restaurants who pride themselves on serving fresh, local ingredients.

Island Hoppin Brewery

Entrepreneurs of Island Hoppin BreweryBrewing beer is not just for mainlanders. These three young entrepreneurs had a passion and a dream and made it happen. They encountered many bumps along the way, such as finding out there is much more to brewing beer when you make it more than a hobby, finding a designation that allows manufacturing and finding a location that is convenient for beer lovers to come and check out the operation while they test the brew in the tasting room.

Island Hoppin BeerThe landlord has offered favorable terms and has accompanied the group to the annual Oktoberfest on San Juan Island, where Island Hoppin Brew was received with enthusiasm. This business is selling customers growlers to go as well as supplying our local watering holes with a local flavor.

To add to their business plan, they feature local bands and a traveling pizza oven to ensure a good time is had by all. The community has come together to support this new commerce on Orcas.

Cascade Creek Meadows

Wedding scene at Cascade Creek MeadowsProfessional landscapers Carol and Kevin McCoy have created something out of nothing. Nestled among the forest and Cascade Creek adjacent to Moran State Park, you will find a magical garden space created out of love of nature, re-purposed treasures and a lot of hard work. They have crafted a perfect setting for your special day, whether it’s a wedding, anniversary, birthday, or just plain fun with friends.

Lovely Cascade CreekThe space includes covered sitting areas, trails through the flowers, sitting areas by the creek, a large level tent site, a fully equipped kitchen and an outdoor cooking area. This makes it a cinch to throw a party! You can rent the entire 20-acre property or just the garden—either way, your event will be a success and you will not want to leave.

I helped all of these friends—who happen to be clients—by consulting on proposed property use, County-required permitting and compliance. I, too, am a survivor creating my own job description. And, lucky for me, it involves what I love and helping friends.

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Mixing Business and Pleasure on Stuart Island

Posted by Teri

The forecast was calling for record high temperatures (a whopping 75 degrees here) so Jay and I packed the boat and headed out onto the water. Our destination was Stuart Island, west of Orcas near the Canadian border.

On this trip, I could mix business with pleasure as clients of mine own a large parcel on Stuart Island and had hired Permit Resources to permit a dock and a residence. It’s not often that I get to see the finished project — this looked like a good opportunity to do just that.

Dock on Stuart Island by Permit Resources

We located the dock built by our Permit Resources client.

Stuart has two harbors, Reid Harbor on the south side and Prevost Harbor on the north side. Both harbors provide easy anchorage, state mooring buoys, mooring cables and floats. There is a County dock located in Prevost Harbor. Stuart Island State Park lies between these two harbors and the park is easily accessible via public docks.

county road on stuart island

We hiked up the road amid lush vegetation.

The 85-acre marine state park allows for camping and provides miles of trails and county roadway for exploring. Keep in mind, there are vehicles parked at the county road end in Reid Harbor, but the road is nothing more than a wide gravel trail.

reid harbor cove, stuart island

A hidden cove in Reid Harbor.

The environment is lush with a variety of native fir, maple, madrona, moss-covered rock outcroppings and hidden coves. A short hike will take you to the schoolhouse and museum where you will find the walls covered with history. There is an honor system for souvenirs where you can purchase T-shirts, cards and books.

As I viewed the photos of school children from the early days, I wondered about the kind of cast iron constitution it must have taken to stand strong to the challenges of living in a remote island in the northwest.

Turn Point Lighthouse and Lover's Leap

We sailed around Turn Point Lighthouse and Lover’s Leap.

If you are a hardy hiker and make it to the north end, you will discover Turn Point Lighthouse where the shipping lanes of Boundary Pass and Haro Strait meet. We skipped the hike and circumnavigated Stuart on the sailboat, where we had a great view of the lighthouse.

Prevost Harbor

A welcoming view of Prevost Harbor.

There is plenty to do on Stuart Island. We tried our luck at crabbing, clam digging and beach combing. All we can think about is: when can we return?

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Boat Rides and Mooring Buoys

Posted by Teri

I love my job. I get to visit beautiful sites around Orcas Island — some of them from the water!

Today I was working on permitting a mooring buoy for my clients who own an island getaway in Eastsound. An eelgrass survey is required for submittal to all the state and federal agencies.

Chris Betcher at Jen Jay Diving

Kurt Schwalbe helps Chris Betcher of Jen Jay Diving prepare for eelgrass survey

On these projects, I call on Chris Betcher at Jen Jay Diving in Deer Harbor. Chris and his wife Tracy are the best to work with. Their depth of knowledge, relationships with state and federal agencies and professionalism is respected and held in high regard by all who have the opportunity to work with them.

I always learn something as well.

Eelgrass survey on Orcas Island

Kurt keeps watch while Chris dives

Eelgrass surveys and mooring buoy installations can only be performed at certain times of the year. The window is June 1-October 1 for surveys, July 15- Jan 15 for installation.

Jen Jay Diving Boat on Orcas Island

Jen Jay diving boat is well equipped

Chris Betcher of Jen Jay Diving examines mooring buoy on Orcas Island

Chris examines mooring buoy

The boat met me at the County public dock in Eastsound and we headed south to the site. On their way to Eastsound to pick me up, Chris and his sidekick on the boat, Kurt  Schwalbe saw something big swimming in the area larger than a seal. I had my eyes peeled for a whale even though it is highly unlikely one would venture this far into Eastsound Bay.  Just so you know, nothing surfaced. BUT the sun was out and the water was calm — it was a perfect day.

The boat is equipped with all the gadgets one would need to locate a property, mark GPS coordinates, find the depth and know the tides. In addition to the tools, lines, buckets, dive gear, binoculars, charts and floats, there is a comradery and communication that comes with confidence and years of working together.

First, the topo of the seabed is considered to find a level area and a depth is needed for the type of boat to be moored. Then we view the water from the boat looking for signs of eelgrass (Zostera marina). Once we have a location, a temporary float is set into the water to mark our spot. Chris then begins to put his gear on, with help from Kurt.

Chris swims a radius of 25 feet plus the length of the boat. He uses two measuring tapes to create his underwater grid. This day, the water was clear and visibility was out to 75 feet. Chris recounts his underwater findings to Kurt, who takes notes, and they promise to turn over the report in two weeks.

When the eelgrass survey is complete, I submit the mooring buoy permit application to San Juan County, the state Department of Fish and Wildlife, Department of Natural Resources and the U.S. Army Corps of Engineers. It sometimes takes as long as six months for all the agencies to approve this type of permit — all the more reason to make sure the permit is filed correctly so there are no delays.

Once I have the permit in hand, I’ll call Chris back for installation of the buoy. My clients’ island getaway will have a convenient spot to moor their boat, and I’ve helped another client sail through the permit process, enjoying it all the way.

Looking to enjoy the simple life on beautiful Orcas Island?
Contact T Williams Realty – we’ll help you find your way home.

 

 

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Prawns and Fettuccini

Posted by Teri

This is soooo easy, fresh and light. A dish that is just right for a summer casual patio dinner. I pulled the recipe out of a magazine (Rachel Ray’s, Whole Living, Light Cooking or Martha) Not sure which one. I have since lost the recipe so I create by memory… that’s my style. I do not like to follow directions.

Serves two people with a little left for Jay’s next day lunch.

Peel a hand full (10) prawns, set aside.

Local prawns

Local prawns

½ package of fettuccini. Place pasta in boiling pot of water while you make sauce below. Cook fettuccini to al dente. I have used many styles, rice, whole wheat, egg noodle. Any style you choose will be great with this light sauce.

Add 2 tbsp. of olive oil to a skillet (I have the biggest collect of cast iron skillets in San Juan County!)

Add chopped or grated garlic and sauté, careful not to burn.

Add ½ c. white wine and bring to a simmer.

Turn heat to low, add ½ c. Crème Fraiche and mix well. I have added more if my noodles seemed too much and needing more love.

Add 1 tsp. fresh lemon juice.

Add prawns and cook 2-3 minutes, just until they turn pink.

Add cook pasta and toss. Salt and pepper to taste.

Light, fresh sauce adds just the right touch to local seafood

Light, fresh sauce adds just the right touch to local seafood

Serve in bowls with freshly grated parmesan cheese, a hint of grated lemon peel and chopped chives.

I serve this with a side green salad. Top with a splash of color with sliced green grapes and strawberries.

Crudités are a great side as well

I recommend serving around a fire on the patio with a great bottle of wine-bonus= ROMANCE!!

Looking to enjoy the simple life on beautiful Orcas Island? Contact T Williams Realty – we’ll help you find your way home.

 

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A Breakfast to Remember

Posted by Teri

Otter's Pond

Otter’s Pond

I was honored to receive an invitation to breakfast from Carl and Sue Silvernail, owners of Otters Pond Bed and Breakfast. The date was the Friday before Easter week-end and the B&B was booked for the holiday. However, Carl and Sue found time to share their home located on a tranquil forest-wetland, Otter’s Pond, with a few of us locals.I met Carl and Sue 15 years ago when they were purchasing this home and needed a permit for the Bed and Breakfast. Permit in hand and the purchase behind them, they set out to create a romantic, cozy, nature based island getaway where people will feel welcome and relaxed.The home sits on the edge of Otters Pond where a variety of wildlife swim, swoop and waddle. I’m saying this pond is alive! I watched the newly arrived hummingbirds sip sweet nectar adjacent to several bird feeders loaded up with bird seed. The amount of bird seed Carl and Sue need on hand was shocking, but the affect is something all visitors will remember

Melt in your mouth sorbet

Melt in your mouth sorbet

I arrived that morning to find Carl and Sue busy in the kitchen creating tasty, colorful courses soon to put smiles on their guest’s face. First course was a melt in your mouth guava sorbet. Presentation is everything and each course was a feast to the eye before your taste buds wanted more. Spiced baked pears followed with a very simple presentation, yet also a promise to the palette. Just when I thought it could not go on, a mini dutch apple pancake was served with lemon.

I found myself asking for the recipe and Sue handed me a recipe book show casing her favorite recipes, Featherbed Eggs and Other Favorite Recipes.  I served my husband dutch apple pancakes for Easter!!!

Taking time to share this special place with a few of us locals that morning before a busy week-end tells you the business plan for the B&B is about people and comes from the heart. Give Carl and Sue and call 1-888-893-9680 or check out their website www.otterspond.com and tell them Teri sent you 🙂

Looking to enjoy the simple life on beautiful Orcas Island? Contact T Williams Realty – we’ll help you find your way home.

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by | May 15, 2012 · 4:43 pm

Just Recycle It!

Posted by Teri

Happy Earth Day Eve everyone!  Recycle It

I was reading my Whole Living magazine this morning (in the hot tub!) and came across a bit in recycling that caught my eye. With San Juan County looking to privatize our Solid Waste collection  and the future of our community recycling program uncertain, we all need to take responsibility in making sure our recyclables don’t become trash. Here’s a handy chart to find out where to take your recyclables and what products they actually become:

Material Where it Should Go What it Becomes
 #5 Polypropylene Plastic Check www.preserveproducts.com  Toothbrushes, razors, tableware, cutting boards
 #4 Low Density Plastic Bag check  www.recycle.org  Bike racks, eco-friendly lumber, reusable shopping bags
 #3 Polyvinyl Chloride Plastic PVC check  www.earth911.com Vinyl flooring, siding and piping
CDs, DVD’s and their cases  Check www.cdrecyclingcenter.org Office equipment, streetlights and auto parts
Compact Fluorescent Light Bulbs IKEA, Home Depot and Local Hardware Stores New fluorescent light bulbs
Printer Cartridges Printer Manufacture’s mail back, Office Depot New printer cartridges



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Sweet Honey 

I have never thought about finding a honey comb in our local woods. Well now I am thinking and looking.

Image

Found Honey Comb

Jay was at the local neighborhood “club house” and saw a honey comb sitting on the counter. One of the guys had found it out in the woods and brought it in.Just another show and tell at the end of the day where a few beers are enjoyed and stories of the day’s goings on echo around the room. But, nobody was getting too excited about the bee’s work.

Jay can’t think of anything going to waste, and more importantly, he is always looking for a “find” to gift his bride-me!

The honey comb came home and placed in a plastic freezer bag, small hole cut in the corner and the project was hung by the wood stove with great hope of something sticky and sweet. I was feeling a bit like Winnie the Pooh!!

Thoughts of Winnie the Pooh in my head

Thoughts of Winnie the Pooh in my head

We are now enjoying the sweetest of treats and dreaming of more edible finds in the woods.A great website for honey: www.honey.com

Honey-Lemon Jelly

Makes 2 pints

  • 5 to 6      lemons
  • 2-1/2 cups      honey
  • 1 package (3      oz.) liquid pectin

Grate rind from lemons to measure 4 teaspoons; set aside. Squeeze juice from lemons to measure 3/4 cup pour lemon juice through fine strainer, discarding seeds and pulp. Combine rind, juice and honey in 6-quart saucepan, stirring well. Bring mixture to a rolling boil over high heat, stirring constantly. Quickly stir in pectin. Return mixture to a rolling boil, and boil, stirring constantly, for 1 minute. Remove from heat; skim off foam with metal spoon, if necessary. Pour jelly quickly into 2 hot, sterilized pint jars, filling to 1/4 inch from tops; wipe jar rims. Cover immediately with metal lids and screw on bands. Process
jars in boiling water bath for 5 minutes. Cool jars on wire rack.©1997 Southern Living, Inc. Reprinted with permission.

Tip: A 12 ounce jar of honey equals 1 standard measuring cup.

Looking to enjoy the simple life on beautiful Orcas Island? Contact T Williams Realty – we’ll help you find your way home.

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by | April 15, 2012 · 11:00 am